CULINARY USES: Saltbush is a high protein vegetable, ideal for vegetarians / vegans. Use the soft new foliage and gently stir-fry. Can be used as a stuffing for chicken and lamb or use as a garnish.
DESCRIPTION: Attractive small shrub with silver-grey foliage and pink stems.
GROWING CONDITIONS: Likes a well-drained sunny position. Ideal for sandy soils and coastal conditions. Tolerates frosts to -8 degrees and extended dry spells.
FOR BEST RESULTS: Keep well pruned and fertlised to maintain soft new growth.
PLANTING IDEAS: The grey foliage will add highlights to any garden. Can be maintained as a low hedge.
FAUNA BENEFITS: Attracts insectivorous birds.
